i loved watching her on food tv
and she is still one of my favorites
its like martha unwound and relaxed
two nights ago i made Chicken with 40 Garlic Cloves
from her book Nigella Kitchen
excessive in all the right ways
moist, garlicky chicken
the garlic tasted wonderful mashed onto slices of wheat baguette
with a gravy that made a creamy wonderful soup the next day
divine divine
here are some recipes i hope to be trying soon
noodle soup for needy people
doughnut french toast
chocopots
oh my heavens
this woman knows how to eat
she is AMAZING, and hot :)
ReplyDelete